Skip to content

Gallery

Inside Barchino.

The kitchen, the pizza, the room — and the people making it.

The food · October 2026

Mozzarella en carrozza, pulled apart
Wagyu beef carpaccio with arugula and parmigiano
Mozzarella en carrozza with its dipping sauce
Seasonal vegetable scapece from above, on a terrazzo table
Escarole and shaved fennel salad with citrus and ricotta salata
Seasonal vegetable scapece with caciocavallo
A roast pork sandwich with a cup of jus
Panuozzo sandwiches on a platter
Escarole and shaved fennel salad
Wagyu beef carpaccio, up close
Mozzarella en carrozza, stretched
A panuozzo sandwich in hand
Escarole salad with pistachio and mint

The kitchen · July 2026

Chef Ryan DePersio tossing pizza dough
Chef Ryan DePersio pressing dough on the board
Hands stretching pizza dough
Chef Ryan DePersio laying out dough

See it in person.

Join the listPlan an event